Blog

Smashed Yukon Potatoes

Floating clouds of smashed Baby Yukons! Cook them and then bake them...you can't go wrong with these gems. They caramelize at high heat and crisp up to perfection. The sea salt sprinkled at the end elevates the flavor even more.

Oreo Bread Pudding

Decadent Oreo Bread Pudding coupled with an Espresso Martini at one of Key West's finest cafes - The Better Than Sex Dessert Cafe.

The Foodie Family

Vegas is undoubtedly a menagerie of foodie experiences, and I think we hit a few. We had fun finding them, researching them, and critiquing them all. I can't wait for the next adventure.

Crispy Cheeseburger Wontons

Crispy Golden Air Fried Cheeseburger Wontons...Dipping Required!

Homemade Rice Bowl

Chipotle has nothing on this Rice Bowl!

Banana Crumb Muffins

Banana Crumb Muffins are so easy to make with just a few simple ingredients! These fluffy and moist muffins are topped with a delicious cinnamon-spiced streusel topping and make a great breakfast or after-school snack. A simple recipe that freezes beautifully and produces big, bakery-style banana muffins.

Salmon Provençal

The clean, classic flavors of Provençal-style dishes are timeless. In this example, salmon is roasted alongside zucchini, grape tomatoes, red onion, and briny Kalamata olives. We serve the tasty salmon pan-roast with a squeeze of lemon and a few basil leaves for a bright, fresh finish.

Corned Beef

It’s that time of year when everyone is Irish for a day and corned beef and cabbage is plentiful in the markets! I have to admit I only make corned beef and cabbage once a year and it is on St. Patricks day. The kids lick their plates clean and so does my husband.